close
close

How food allergies become non-events


How food allergies become non-events

BALTIMORE, Maryland (Ivanhoe Newswire) – Milk, eggs, peanuts – these are the three most common food allergies. According to researchers, up to eight percent of children and ten percent of adults have at least one food allergy, and of those, 86 percent are allergic to more than one food. If you or your child has […]