How an American makes $1 million from a restaurant that has never served a customer – Firstpost
 "How an American makes million from a restaurant that has never served a customer – Firstpost")
An American runs a restaurant whose annual turnover is in the seven-figure range. But there is a catch: he has never had a customer. Drew Talbert’s hugely popular creation is Bistro Huddy, a fictional restaurant found only on TikTok. Here’s everything we know about it. Source of income The comedy sketches about the catering profession […]
