KANSAS CITY — Want to learn more about the state of the plant-based dairy and meat alternative markets? Join News from the food industry for the live Trends and Innovations webinar taking place on Wednesday, August 21 at 1:00 p.m. Central Time. Chris DuBois, Executive Vice President of Perimeter Practice Leader at Circana, and Mimi […]
One of the key trends is growing consumer interest in flavors from around the world, which has increased even further during the COVID-19 pandemic. The demand for flavors from around the world is still there, and according to Innova Market Insights, consumers are now looking for exceptional flavors that offer both comfort and adventure. Source: […]
WEST FARGO – West Fargo Eats will host its next food drive on Thursday, August 15 at 4 p.m. Anyone in need of food assistance can come to the mobile food distribution center by car or on foot and receive fruit, vegetables, meat and other food items. Food is available at West Fargo Eats, 1402 […]
While dry food retail remained the top-selling category with 38% of sales last year, fresh produce departments together contributed a staggering 42%. These include meat and produce, each accounting for 11% of sales, dairy, 8%, deli, 4%, freshly prepared and in-store baked goods, 3%, and seafood, 2%, according to FMI. Based on Circana data cited […]
